PSU Golden Lion Hotel, Lingayen Pangasinan
COUNTDOWN to 2nd Philippine Salt Congress
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Keynote and Plenary Speakers
HON. CYNTHIA A. VILLAR
Chairperson, Senate Committee on Agriculture and Food
Secretary, Department of Science and Technology
Head of Salt Program Management Office, Bureau of Fisheries and Aquatic Resources
Congressman, Kabayan Party-List
Author, Republic Act No. 11985
Known as the “Philippine Salt Industry Development Act”
Administrator, Philippine Coconut Authority
Former PSU President
DR. ARVIND KUMAR
Chief Scientist & Prof. AcSIR in a national research laboratory CSIR-Central Salt & Marine Chemicals Institute Bhavnagar, Gujarat, India.
Global Business Manager – Yasa ET
Director II North Luzon Cluster, Field Regulatory Operations Officer
Assistant Professor of Agricultural Economics, UPLB
Assistant Provincial Agriculturist and Provincial Salt Program Officer, Province of Pangasinan
Director, DOST- Industrial Technology Development Institute (ITDI)
Chief, Post-Harvest Technology Division, BFAR-Central Office
Assistant Secretary, Regional Operations Group DTI
Call for Abstracts
Areas of Interest
Cluster 1 : Technology Development in Salt Production
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- Innovative and sustainable salt production technologies
- Sustainable salt harvesting and processing methods
- Advanced equipment and automation in salt farming
- Green technologies for reducing the environmental impact of salt production
Cluster 2 : Value Addition, Marketing, and Commercialization of Salt Products
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- Development of high-value salt-based products
- Innovations in packaging and branding for salt products
- Market trends, challenges, and opportunities in the salt industry
- Strategies for global competitiveness and export potential of salt products
Cluster 3 : Social Welfare, Economic Impact and Policy Reform in the Salt Industry
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- Socioeconomic impacts of the salt industry on local communities
- Policy frameworks and regulatory challenges in salt production
- Economic opportunities for marginalized salt producers
- Government and private sector collaborations for sustainable salt industry growth
Cluster 4 : Artisanal Salt Industries and Traditional Salt-Making Practices
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- Preservation and promotion of traditional salt-making techniques
- Case studies of artisanal salt industries and their global influence
- Cultural heritage and the role of artisanal salt in local economies
- Innovations in artisanal salt production and its market
All Abstracts must be submitted via email at
saltcongress2024@psu.edu.ph
All presented papers will have a chance to be published in PSU research Journals and Scopus or Web of Science indexed journals. The journal name, template, and additional instructions will be provided in the letter of acceptance.
Important Dates:
November 14, 2024 : Deadline of Submission of Abstract
December 6, 2024 : Extended Deadline of Abstract Submission
December 6, 2024 : Notification of Abstract Acceptance
December 6, 2024 : Registration Dates
December 6, 2024 : Submission of Full Paper
Guidelines for Abstract Submission
Registration Fee
(inclusive of meals, certificates, conference kit, e-book of abstract, e-conference, proceedings)
| Early Bird November 19-22, 2024 |
Regular November 23-30, 2024 |
|
| Presenter | Php 4,000.00 | Php 5,000.00 |
| Non-Presenter | Php 2,000.00 | Php 2,500.00 |
Please Deposit your payment using our Landbank account details:
Account Name: PSU SKILLPOWER
Account Number: 2422-1035-22
For more information, please contact us via email at saltcongress2024@psu.edu.ph
Submission Guidelines
2. All papers (abstract or full paper) will undergo peer review process.
3. The peer reviewers will judge all papers in all areas (3 peer reviewers per area) before the salt congress scheduled date.
4. All presenters will receive a Certificate of Presentation.
5. Best Presenter and Best Paper will receive a Certificate of Recognition and cash prize as follows:
Best Paper
Php 10, 000
Best Presenter
Php 5, 000
